Skip to main content
 NEW WEBSITE IN PROGRESS: Please be patient as we work to have this fully ready for September. Thank you.
 
WELLNESS CHECK FORM: All TPS Staff & Visitors (including Vendors/Contractors) who plan to enter ANY district school or building, must complete the following Wellness Symptom Check Form BEFORE entering the building.
 

Teaneck Public Schools

Translate
                      

Breakfast - Lunch Menus

Home  \  For Families  \  School Meals  \  Breakfast - Lunch Me...

Grab & Go Meals Pick-up Times and Locations

Food Services
Breakfast & Lunch Grab & Go meals are available on Tuesday's & Friday's.  Pick up locations are Teaneck HS at the Elizabeth Avenue Gymnasium, Bryant Elementary, & Whittier Elementary in the outside tents.  Pick up times are 10:45 a.m. - 1:45.  There is a night time pick up from 5-7 at the HS ONLY.

For October:

Tuesday:  6, 13, 20 & 27

Friday:  9, 15, 22 & 29

2021-2022

For more information on Food Services and monthly menus, click the link below.

All Teaneck children may eat lunch in school. In addition, breakfast and lunch is available at all schools. Maschio’s Food Service, Inc. has been retained by the Board of Education as its food service management company for the 2021-2022 school year.


Teaneck participates in the National School Lunch Program through which children may purchase low-cost lunch, breakfast and milk, and may be eligible for free or reduced price meals. A la carte offerings or a balanced complete meal are available at lunch and breakfast. Students that are eligible for free or reduced price lunch qualify for free or reduced price breakfast as well. 

The high school and middle schools use a personalized identification system through which students scan their ID badges or use a PIN code to purchase lunch/breakfast items. This enables them to buy items whether using their pre-paid account or paying in cash.

 
For more information, please contact Aneesa Baig, Executive Assistant to the Board Administrator/Board Secretary, (201) 833-5511 and/or Kristin Appel, Food Service Director, (201) 833-5417 (Sept-June).